Room 39 is a chef-owned farm-to-table restaurant serving breakfast, lunch, and dinner with an evolving seasonal menu built around meats and produce from the Kansas City area. Its warm hospitality, neighborhood feel, and carefully selected wine list have made it one of the city’s most established independent restaurants.

This culinary listing was populated by ArtsKC staff.  If you have questions about this listing, please contact the business directly. Interested in being highlighted in future culinary guides? Contact us at go-biz@artskc.org.