Affäre is a family-owned Crossroads restaurant serving seasonal farm-to-table cuisine with a distinctly German point of view. Chef Martin Heuser’s menu emphasizes locally sourced ingredients, careful technique, and elegant presentation, while the dining room and courtyard create a refined but welcoming setting. Affare was a James Beard Semi-Finalist in 2024, and Chef Martin Heuser earned a bronze medal while competing with Team Alberta at the Culinary Olympics, and the restaurant is widely recognized for its modern German approach and seasonal farm-to-table menu.

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